April Breakfast to Business to Focus on Healthcare Reform

03/25/2013 03:17 PM

BATON ROUGE – Karleen Green, partner at Phelps Dunbar LLP, will be the next speaker in LSU Executive Education’s Breakfast to Business series. The event is scheduled for April 2 at the Business Education Complex at LSU.

Green’s topic, “The Affordable Healthcare Act: Its Impact on Employers and Group Health Plan Compliance,” will address the challenges employers face in navigating the new legal requirements.  

Green practices in the area of labor and employment law. She has a blended practice that concentrates on employee benefits and employment matters for both public and private employers.

“Karleen specializes in employment law and is very familiar with the nuances of The Affordable Healthcare Act,” stated LSU Executive Education Director Robin Kistler. “Her expertise allows her to take extremely complicated legal issues and explain them in ways that can be understood and implemented.”

Registration for the event is $25 per participant, which includes a full breakfast, coffee, juice and the opportunity to meet with LSU experts and business professionals from the Baton Rouge area. LSU students, staff, and faculty may register at a reduced rate of $20. Members of SCORE, Louisiana Tech Park, Louisiana Business & Technology Center, and Center for Emerging Technology also receive a reduced event fee of $20. Registration can be completed online at http://executive.lsu.edu or directly at http://www.regonline.com/Register/Checkin.aspx?EventID=1141969.  


Breakfast to Business is a bi-monthly program presented by LSU Executive Education, which is housed in the LSU Stephenson Entrepreneurship Institute. The aim of the program is to provide timely, practical information and solutions regarding current business topics that affect the Baton Rouge community from a local, regional and national perspective. For more information, contact Robin Kistler at rkistler@lsu.edu or 225-578-1190.

Wendy  Marx 
E. J. Ourso College of Business

Posted on Monday, March 25, 2013